Madagascar
The Ministry of Commerce (Ministère de l’Industrialisation, du Commerce et de la Consomma-tion) is in charge in Madagascar of giving vanilla export licenses to a list of applicants whether from “Industry” or “Artisanat”...

Main Results:
According to this Field survey, the present crop (2021/2022) may reach 1650 tons or slightly more. It has been affected by climate change and a consecutive drought, with insects attacking the flowers and fusarium still active on the beans and vines
Prices are growing quite rapidly but are...

Summary:
Climate warming is affecting the SAVA region which produces most of Madagascar's vanilla:
Cyclones are stronger than ever but appear to be hitting this year the middle of the
island. The Vanilla Report will investigate further that evolution and determine
whether it is durable or not,
The drought is directly affecting the SAVA region and affecting production (see
Demeter Vanilla Field Survey 1/2022)
Besides the limitation on flowering ...

Prices have been rising since December 2021 particularly and exports have been important (crop to crop June 21 March 2022 1 809 tons) . See Demeter Vanilla Field Surveys...

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The Vanilla year started on the 25th of May in Ambanja on the West side of Madagascar where vanilla flowers mature earlier than in the main producing area, the SAVA

Farmers were requesting Ar 200 000 for their beans, collectors offered Ar 20000 and government issued a regulation that the price should be of a minimum of Ar 75 000. The bids were controlled by police and the media were present and exporters who bought did it at Ar 75000.

Demeter has been carrying out field surveys with vanilla farmers in Madagascar and other vanilla producing countries for close to twenty years and at a rhythm of four times a year.

Based on a typology analysis of vanilla farmers, analyzing differences linked with geography, climate, sociology, etc.. it covers six clusters in the main areas of production in Madagascar and particularly the SAVA *
*Cap Est, Axis Ankavanana, Axis Maroanstretra, Axis Sambava, Axis Ampanefene, Axis Andapa, Andapa Basin.

Demeter’s interviewers go into villages and carry the necessary individual interviews and group reunions to form an opinion on the same matters presented hereunder.

Experience and control surveys have confirmed the validity and reliability of the method used and evidenced the variations from one farmer to another and from one village to another so that at present, so these field surveys dispose of a valid sample and results may be extrapolated to the entire vanilla farming population.

The Vanilla year started on the 25th of May in Ambanja on the West side of Madagascar where vanilla flowers mature earlier than in the main producing area, the SAVA

Farmers were requesting Ar 200 000 for their beans, collectors offered Ar 20000 and government issued a regulation that the price should be of a minimum of Ar 75 000. The bids were controlled by police and the media were present and exporters who bought did it at Ar 75000.

Demeter has been carrying out field surveys with vanilla farmers in Madagascar and other vanilla producing countries for close to twenty years and at a rhythm of four times a year.

Based on a typology analysis of vanilla farmers, analyzing differences linked with geography, climate, sociology, etc.. it covers six clusters in the main areas of production in Madagascar and particularly the SAVA *
*Cap Est, Axis Ankavanana, Axis Maroanstretra, Axis Sambava, Axis Ampanefene, Axis Andapa, Andapa Basin.

Demeter’s interviewers go into villages and carry the necessary individual interviews and group reunions to form an opinion on the same matters presented hereunder.

Experience and control surveys have confirmed the validity and reliability of the method used and evidenced the variations from one farmer to another and from one village to another so that at present, so these field surveys dispose of a valid sample and results may be extrapolated to the entire vanilla farming population.

The Vanilla Report 1/21 Professional buyers and processors of vanilla together with consumers have……...